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Less carbsLess caloriesNo added sugarGluten freeMilk chocolate sweetened with erythritol and stevia.  For those who love sweets, but also, want to to be healthy and fit. It has fewer calories and carbohydrates than regular chocolate.Weight: 100 gIngredients: Cocoa butter, whole m..

Less carbsLess caloriesNo added sugarGluten freeMilk chocolate with sweetener. For those who love sweets, but also, want to to be healthy and fit. It has fewer calories and carbohydrates than regular chocolate. Weight: 75 gIngredients: maltitol, cocoa butter, whole milk powd..

Less carbsLess caloriesNo added sugarGluten freeDelicate milk chocolate with hazelnuts without added sugar, using a natural sweetener. For those who love sweets, but also, want to be healthy and fit. It has fewer calories and carbohydrates than regular chocolate.Weight: 75gIngredients: Sweetene..

Usage:1 tablespoon pour with 200 ml of boiling water and let steep for 20 minutes.Ingredients: Leaves of meadow sorrel - 100%.Nutritional value / Energy value per 100 g:Fats: ≤1.0 gof which saturated fatty acids: 0 gCarbohydrates: ≤1.0 gof which sugars: ≤0.03 gFiber: 0 gProteins: ≤0.02 gSalt: 0 g(th..

Directions for use: 1-2 teaspoons poured over 200 ml of boiling water, allow to steep for 20 minutes.Ingredients: mint leaves – 100%.Nutritional value/Energy value per 100 g: ≤12.6 kJ/≤3 kcalFats:≤1.0 gof which saturated fatty acids: 0 gCarbohydrates:≤1.0 gof which sugars: ≤0.03 gFiber: 0 gProteins:..

Usage:Pour two tablespoons of dry herbs with a glass of boiling water, let it steep for 8-10 minutes; can be consumed with honey and lemon.Ingredients: dried leaves of rock rose — 100%.Nutritional value/Energy value per 100 g: ≤12.6 kJ/≤3 kcalFat≤1.0 gof which saturatedfatty acids0 gCarbohydrates≤1...

Ingredients: 100% black tea from Nepal, West Bengal province, India. Premium quality SFTGFOP1.Preparation method: Pour 1-2 teaspoons over 200 ml boiling water (95°C). Let steep for 3-5 minutes.Storage: Store in a dry place, protected from direct sunlight and foreign odors...

Directions for use: Pour 1-2 teaspoons of leaves with 200 ml of boiling water, let steep for 20 minutes.Ingredients: nettle leaves — 100%.Nutritional value/Energy value per 100 g: ≤12.6 kJ/≤3 kcalFats:≤1.0 gof which saturated fatty acids: 0 gCarbohydrates:≤1.0 gof which sugars: ≤0.03 gFiber: 0 gProt..

Usage:Pour 1-2 teaspoons with 200 ml of boiling water and let steep for 20 minutes.Ingredients: Oak bark - 100%.Nutritional value / Energy value per 100 g:Fats: ≤1.0 gof which saturated fatty acids: 0 gCarbohydrates: ≤1.0 gof which sugars: ≤0.03 gFiber: 0 gProteins: ≤0.02 gSalt: 0 g(the salt content..

No carbsPure fibreGluten-freeNeutral flavourOat Fibre is a white, fine flour made from pure fibre. It’s gluten-free, with a neutral flavour. Oat Fibre provides baked goods with body and texture, without adding a single carbohydrate – just a whole lot of fibre.How to use oat fiber?Substitute part of ..

Usage:Pour 2 tablespoons of herbs with 1 glass (200 ml) of boiling water, let it stand in a warm place for 15-20 minutes.Ingredients: oregano herbs — 100%.Nutritional value/Energy value per 100 g: ≤12.6 kJ/≤3 kcalFat≤1.0 gof which saturatedfatty acids0 gCarbohydrates≤1.0 gof which sugars≤0.03 gFiber..

Ingredients:Pea protein, OAT protein, WHEAT protein, EGG white, WHEAT fibre, acacia fibre, rice protein, WHEAT flour, psyllium.Average Nutritional Values (per 100g)Energy: 1190 KJ/ 284 KcalFat: 4.80gof which saturates: 2.00gCarbohydrate: 9.80gof which sugars: 0.40gFibre: 29.00gProtein: 36.00gSa..