Pillium

FiberFin, resistant starch, 400 g

Out Of Stock

Brand: Sukrin

FiberFin is corn starch extracted from a special maize that contains 80% amylose starch and has been cultivated over many years (not GMO). It is a form of starch that digestive enzymes in the body have a harder time breaking down. Scientists all over the world have now become aware of this special f..

11.50€

Ex Tax:11.50€

Oat Fibre, Gluten-free, 300 g

Brand: Sukrin

No carbsPure fibreGluten-freeNeutral flavourOat Fibre is a white, fine flour made from pure fibre. It’s gluten-free, with a neutral flavour. Oat Fibre provides baked goods with body and texture, without adding a single carbohydrate – just a whole lot of fibre.How to use oat fiber?Substitute part of ..

7.35€

Ex Tax:7.35€

New

Brand: SANVIC

100% Bamboo fiber, 100 g

vegangluten freehigh in fiberlow in carbohydratesno fatlactose free, GMO freeheat resistantno allergensodorless and tastelessideal for low-carb cuisine100% Bamboo fiber s is a natural, insoluble 98% Bamboo Fiber Concentrate ideal for low-carb diets.Bamboo klechyatkao has properties that make it an i..

1.95€

Ex Tax:1.95€

100% natural, fruity-dark fine apple fiber, 400 g

Brand: Adams Brot

fat-free, allergen-free, GMO-freevegantemperature stablehigh water binding capacitygluten freehigh-fiberlactose-freeallergen-free, GMO-freeideal for low-carbohydrate cuisineAdams Basic 100% natural, fruity-dark fine apple fiber is rich in soluble and insoluble fiber. It is obtained from dried a..

5.95€

Ex Tax:5.95€

Psyllium Husk Powder, 250 g

Bestsellers

Brand: SANVIC

Psyllium – flour from the bran of plantain flea (plantago psyllium L.)Psyllium flour is a key ingredient in low-carb and gluten-free baking. Due to its unique absorbent properties, this flour turns when liquid is added into a sticky jelly-like mass that binds the dough and makes it elastic. In fact,..

8.95€

Ex Tax:8.95€

Psyllium Husk Powder, 500 g

Brand: SANVIC

Psyllium – flour from the bran of plantain flea (plantago psyllium L.)Psyllium flour is a key ingredient in low-carb and gluten-free baking. Due to its unique absorbent properties, this flour turns when liquid is added into a sticky jelly-like mass that binds the dough and makes it elastic. In fact,..

15.90€

Ex Tax:15.90€

Bestsellers

Brand: SANVIC

Psyllium Husk, 150 g

Psyllium - bran of plantain flea (plantago psyllium L.)Whole husk of plantain flea (Plantago Ovata). Psyllium 80-90% consists of cellulose, where 71% is soluble fiber, which serves as an excellent food for the beneficial intestinal microflora. In contrast to the popular oat and wheat bran, which con..

5.40€

Ex Tax:5.40€

Brand: SANVIC

Psyllium Husk, 250 g

Psyllium - bran of plantain flea (plantago psyllium L.)Whole husk of plantain flea (Plantago Ovata). Psyllium 80-90% consists of cellulose, where 71% is soluble fiber, which serves as an excellent food for the beneficial intestinal microflora. In contrast to the popular oat and wheat bran, which con..

9.00€

Ex Tax:9.00€