Fiber, psyllium, ingredients

Gluten freeSugarless..

FiberFin is corn starch extracted from a special maize that contains 80% amylose starch and has been cultivated over many years (not GMO). It is a form of starch that digestive enzymes in the body have a harder time breaking down. Scientists all over the world have now become aware of this special f..

No carbsPure fibreGluten-freeNeutral flavourOat Fibre is a white, fine flour made from pure fibre. It’s gluten-free, with a neutral flavour. Oat Fibre provides baked goods with body and texture, without adding a single carbohydrate – just a whole lot of fibre.How to use oat fiber?Substitute part of ..

100% naturalLess calories than sugarLow Glycemic index (7) The consistency of regular sugarSugar-free cooking and baking is possible with Tagatesse sugar-free sweetener. With this heat-resistant sweetener, you can prepare both cold and hot dishes.In addition, oligosaccharides and polyols should..

Less carbsLess caloriesNo added sugarGluten freeWhite chocolate drops sweetened with erythritol and stevia.  For those who love sweets, but also, want to to be healthy and fit. It has fewer calories and carbohydrates than regular chocolate. Ideal for baking: cookies, cupcakes, cakes, ..

A healthy thickener for baked goods and saucesLengthens the shelf life of productsDissolves in both hot and cold environmentsGluten freeIndispensable for low-carb baked goodsNatural food supplement, odorless and tasteless - soluble fiber produced by natural fermentation. It dissolves well, does not ..

vegetariangluten freeGMO-freerich in mineralstemperature-stableideal for low-carbohydrate cuisineOur high-quality baking protein from milk from grazing cows naturally consists of 20% whey and 80% casein protein and is therefore an almost perfect protein source for protein enrichment in your daily di..

Psyllium - bran of plantain flea (plantago psyllium L.)Whole husk of plantain flea (Plantago Ovata). Psyllium 80-90% consists of cellulose, where 71% is soluble fiber, which serves as an excellent food for the beneficial intestinal microflora. In contrast to the popular oat and wheat bran, which con..