Increases the burning of fatKeeps your stomach feeling satisfied longerStrengthens the immune systemEnhances healthy and well-functioning digestionContributes to stabler blood sugar and energy levelsGluten-freeUpdated FiberFin formulation with significantly increased nutrient content.Fiber content i..
No carbsPure fibreGluten-freeNeutral flavourOat Fibre is a white, fine flour made from pure fibre. It’s gluten-free, with a neutral flavour. Oat Fibre provides baked goods with body and texture, without adding a single carbohydrate – just a whole lot of fibre.How to use oat fiber?Substitute part of ..
Two times less calories than in honeySuitable for diabetesLess than 2 g of natural sugar per 100 gSource of beneficial fiberSyrups with low content of calories and carbohydrates. Gluten-free. It has almost no effect on blood sugar, is harmless to the teeth and is good for the figure. It has only 149..
Psyllium - bran of plantain flea (plantago psyllium L.)Whole husk of plantain flea (Plantago Ovata). Psyllium 80-90% consists of cellulose, where 71% is soluble fiber, which serves as an excellent food for the beneficial intestinal microflora. In contrast to the popular oat and wheat bran, which con..
Psyllium – flour from the bran of plantain flea (plantago psyllium L.)Psyllium flour is a key ingredient in low-carb and gluten-free baking. Due to its unique absorbent properties, this flour turns when liquid is added into a sticky jelly-like mass that binds the dough and makes it elastic. In fact,..
Psyllium – flour from the bran of plantain flea (plantago psyllium L.)Psyllium flour is a key ingredient in low-carb and gluten-free baking. Due to its unique absorbent properties, this flour turns when liquid is added into a sticky jelly-like mass that binds the dough and makes it elastic. In fact,..
fat-free, allergen-free, GMO-freevegantemperature stablehigh water binding capacitygluten freehigh-fiberlactose-freeallergen-free, GMO-freeideal for low-carbohydrate cuisineAdams Basic 100% natural, fruity-dark fine apple fiber is rich in soluble and insoluble fiber. It is obtained from dried a..
Psyllium - bran of plantain flea (plantago psyllium L.)Whole husk of plantain flea (Plantago Ovata). Psyllium 80-90% consists of cellulose, where 71% is soluble fiber, which serves as an excellent food for the beneficial intestinal microflora. In contrast to the popular oat and wheat bran, which con..
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