White chocolate with a low sugar content (12%) with grated coconut and wheat flakes: crisp, tender, with a pleasant vanilla flavor.At least 35% cocoa. In a convenient cardboard package.Weight: 80 gIngredients: cocoa butter; xylitol (29,6%); whole milk powder; skimmed milk powder; coconut flakes..
No added sugarSweetened naturally with Sukrin and stevia86% fewer carbs than in regular marzipanVeganSukrinMarsipan takes the combination of nutritious and delicious to a whole new level. With 28% fibre and just 8% carbohydrates it’s great news to health-conscious marzipan lovers everywher..
White chocolate with a low sugar content (11%) with a rich yogurt flavor and strawberry slices. Delicate, with a pleasant vanilla flavor.At least 35% cocoa. In a convenient cardboard package.Weight: 100 gIngredients: cocoa butter; xylitol (33%); yogurt powder, whole milk powder; strawberry pieces (3..
No added sugarGluten freeYou’re not you when you’re high on sugar. This peanuts bar consists of crunchy peanuts wrapped in fudge and milk chocolate.Weight: 40 gIngredients: Peanuts (32%), polydextrose (fibre), cocoa butter, sweetener: erythritol, full cream milk powder, sweetener: sorbitol..
Low carbohydrate content (only 6%)Good source of protein (46%)Gluten-freeA gluten-free flour, rich in minerals, made from fat-reduced sesame seeds. This flour has a fine, white appearance, yet contains some 15% fibre and as much as 46% protein. Sesame flour also includes ample minerals and vitamins...
Naturally gluten-freeLow GI, low carbHigh in protein, ﬁbre, vitamins, minerals and antioxidantsHealthy alternative to wheat ﬂour and ground almonds in baking and cookingAlmond flour can be a good alternative for anyone who, for one reason or another, either cannot eat wheat flour or simply prefers n..
50% proteinGluten freePeanut flour is a versatile cooking ingredient, and can be used together with or instead of almond and coconut flour. Our Peanut flour contains one quarter of the fat of regular peanuts, which makes it a perfect ingredient for your low-fat cooking and baking. Try making a low-c..
40% fiber18% carbohydratesGluten freeCoconut flour is a unique alternative to wheat flour. It’s popular among low-carb enthusiasts and those who have a gluten intolerance. In addition to its impressive nutrition profile, coconut flour may offer several benefits. These include promoting blo..
SugarlessGluten freeSuitable as a base for the cake, and just a pie or cupcakesEasy to cookThis free-from versatile cake mix helps you make your favourite cakes without sugar or flour. Using our mix as a base, it’s simple to make cakes for everyone to enjoy entirely guilt-free. The mix contains almo..
40% less calories75% less carbohydrates10% dietary fiber (more than 100% wholemeal bread)Twice the protein contentNo added sugarNow it’s easy to make your own healthy chocolate cake! This cake mix contains Sukrin instead of sugar, and we’ve replaced part of the flour with fat-reduced almond flo..