birch bud tea

Usage:
Pour 1 tablespoon of birch buds with 1 glass (200 ml) of hot water and heat in a water bath for 10 minutes, stirring frequently. Cool the resulting tea, strain, and add hot water to make 200 ml.

Ingredients: Birch buds - 100%.

Nutritional value / Energy value per 100 g:
Fats: ≤1.0 g
of which saturated fatty acids: 0 g

Carbohydrates: ≤1.0 g
of which sugars: ≤0.03 g

Fiber: 0 g

Proteins: ≤0.02 g

Salt: 0 g
(the salt content is solely due to natural sodium)

Country of origin: Ukraine
Net weight: 50 g