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High protein content (15%)Without wheat, soy and yeastOnly 2 g of carbohydrates per slice of breadEasy to cookThe perfect bread for those who want gluten-free bread with lots of protein (15%) and fiber. Contains only 3.9 % carbohydrates. Bread does not contain wheat, yeast or soy, and is also free o..

Low carbohydrate content (only 6%)Good source of protein (46%)Gluten-freeA gluten-free flour, rich in minerals, made from fat-reduced sesame seeds. This flour has a fine, white appearance, yet contains some 15% fibre and as much as 46% protein. Sesame flour also includes ample minerals and vitamins...