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Avanti Pizza dough baking mix with yeast, 150g

Avanti Pizza dough baking mix with yeast, 150g
Avanti Pizza dough baking mix with yeast, 150g
-30 %
Avanti Pizza dough baking mix with yeast, 150g
Avanti Pizza dough baking mix with yeast, 150g
Avanti Pizza dough baking mix with yeast, 150g
  • without soy
  • vegetarian
  • high in fiber
  • very few carbohydrates
  • a lot of protein
  • natural content of vitamins and minerals
  • natural omega-3 fatty acids
  • very easy to prepare
  • 300 g ready-made pizza
Low-carb mixture for baking pizza dough with and without egg, with 38 g of high quality protein and only 2.7 g of carbohydrates - as always, no soy. Wheat protein combined with milk protein and golden flaxseed flour produces a good amino acid profile.
The fiber contained in bamboo promotes digestion and has a positive effect on bowel function.
Weight: 150g
Method of preparation: Very simple - knead the baking mixture with 180 ml of water and, if necessary, with 1 tablespoon of olive oil until a dough is formed. Sprinkle Adams Basic bamboo fiber on the work surface and roll out the dough on top. Wipe off excess bamboo fiber by hand, place the dough on a greased baking sheet and let rise in a warm place for 20 minutes.

Place your favorite pizza ingredients on raised dough and bake in an oven preheated to 180 ° C for about 15 minutes - done

Ingredients: Vital Wheat Protein, Milk Protein, Golden Flaxseed Flour *, Psyllium Fiber, Bamboo Fiber, Yeast, Crystalline Salt * (Partially Fat Free)

Nutritional value per 100 g of baked dough:

Energy value: 220 kcal / 923 kJ.

Fat: 0.7 g

incl. saturated: 0.0 g
Carbohydrates: 2.7 g

incl. sugar 0.5 g
Fiber: 6.4 g

Protein: 41 g

Salt: 0.6 g

Manufactured by Adams Broth (Germany).

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4.19€
5.95€
Ex Tax: 4.19€
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