Flax seeds, sunflower seeds, apple fiber and sunflower protein give the bread its slightly spicy taste - very close to "typical" bread.
AdamsBrot “dark” is one of the most carbohydrate-reduced bread mixes on the market.
Weight: 250 g
Method of preparation:
Knead the baking mixture with 230 ml hand-warm water for approx. 2 min. By hand to form a dough. Put the dough in a greased baking tin or as a loaf on the baking sheet and cover with a cloth. Let rise in a warm place for about 45 minutes. Then brush the surface with water and bake at 160 ° C (convection) for about 40 minutes.
Makes about 400 g bread.s.
Ingredients:Wheat protein, sunflower protein, linseed, sunflower seeds, oat fiber, apple fiber, crystal salt, yeast, spices. May contain traces of sesame.
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