Vegan friendlyLactose and GMO freeIdeal for a Low-Carb dietApple fiber contains soluble and insoluble fibers that help improve digestion and maintain healthy intestinal flora.Fiber promotes long-lasting satiety and lowers blood sugar and cholesterol levels, maintaining a healthy balance.An easy way ..
Fewer caloriesLess carbsGood for teethVegan friendlyXylitol is a natural sweetener, great for preparing dishes, desserts and drinks.Can be used anywhere you would use regular sugar. It does not contain GMOs and allergens.Use like sugar in a 1:1 ratio.reduces the calorie content of foods and dri..
Naturally gluten-freeLow GI, low carbHigh in protein, fibre, vitamins, minerals and antioxidantsHealthy alternative to wheat flour and ground almonds in baking and cookingAlmond flour can be a good alternative for anyone who, for one reason or another, either cannot eat wheat flour or simply prefers n..
100% naturalIt looks and tastes like regular sugar0 caloriesDoes not increase blood sugar (0 Gl)Does not damage teethActs as an antioxidant in the body100% natural sweetener without additives, based on erythritol. Erythritol occurs naturally in pears, melons, and mushrooms. The taste is as close as ..
100% naturalIt looks and tastes like regular sugar0 caloriesDoes not increase blood sugar (0 Gl)Does not damage teethActs as an antioxidant in the body100% natural sweetener without additives, based on erythritol. Erythritol occurs naturally in pears, melons, and mushrooms. The taste is as close as ..
100% naturalIt looks and tastes like regular sugar0 caloriesDoes not increase blood sugar (0 Gl)Does not damage teethActs as an antioxidant in the body100% natural sweetener without additives, based on erythritol. Erythritol occurs naturally in pears, melons, and mushrooms. The taste is as close as ..
A healthy thickener for baked goods and saucesLengthens the shelf life of productsDissolves in both hot and cold environmentsGluten freeIndispensable for low-carb baked goodsNatural food supplement, odorless and tasteless - soluble fiber produced by natural fermentation. It dissolves well, does not ..
vegangluten freehigh in fiberlow in carbohydratesno fatlactose free, GMO freeheat resistantno allergensodorless and tastelessideal for low-carb cuisine100% Bamboo fiber s is a natural, insoluble 98% Bamboo Fiber Concentrate ideal for low-carb diets.Bamboo klechyatkao has properties that make it an i..
43% fiber18% carbohydratesGluten freeCoconut flour is a unique alternative to wheat flour. It’s popular among low-carb enthusiasts and those who have a gluten intolerance. In addition to its impressive nutrition profile, coconut flour may offer several benefits. These include promoting blo..
0 calories and 0 net carbs100% erythritolThe product is identical in taste and appearance to powdered sugarDoes not increase blood sugar (0 Gl)100% natural sweetener without additives, based on erythritol. Erythritol occurs naturally in pears, melons, and mushrooms. The taste is as close as possible..
Psyllium - bran of plantain flea (plantago psyllium L.)Whole husk of plantain flea (Plantago Ovata). Psyllium 80-90% consists of cellulose, where 71% is soluble fiber, which serves as an excellent food for the beneficial intestinal microflora. In contrast to the popular oat and wheat bran, which con..
Psyllium – flour from the bran of plantain flea (plantago psyllium L.)Psyllium flour is a key ingredient in low-carb and gluten-free baking. Due to its unique absorbent properties, this flour turns when liquid is added into a sticky jelly-like mass that binds the dough and makes it elastic. In fact,..
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